Assist customers in a friendly, professional manner and is able to meet their needs. Serve all guests by correct seat number Displays knowledge of proper food presentation including handling, garnishing and serving of all food items. This includes ingredients and manner of preparation for all dishes and other items served in the outlet. Displays knowledge of food and beverage available in outlet. Is capable of being cross-trained at the discretion of management. Adheres to all rules, policies and regulations as stated in the Pechanga Employee Handbook. Follows all appropriate policies and procedures of outlet while striving to improve standards of operation.Īll Team Members will display a Four Diamond commitment to Customer Service through the delivery and maintenance of the Quality Standards established by Pechanga Resort and Casino. Cooperates with and assists coworkers in achieving goals of outlet.
Additionally the Food Runner is to assists servers to ensure courteous, prompt and knowledgeable service of food and beverage to ensure total satisfaction of guest experience. The Food Runner purpose is to deliver all Food to Guests in a quick professional manner.
